Vegan Eggnog Ice Cream Recipe
Homemade vegan ice cream from homemade eggnog vegan with coconut milk and aromatic spices. And you don’t need an ice machine – no churn vegan ice cream!
Tag: winter
Vegan Buckwheat Cake
Moist buckwheat cake with apple, chocolate and hazelnuts, filled with fruity cranberry jam. Simple recipe for a vegan buckwheat cake from Austria.
Vegan Apple Strudel
Buttery shortcrust with fruity, juicy apple filling – easy to make and the whole family will love it! Enjoy the apple strudel with vanilla sauce as a dessert or as a delicious breakfast!
Vegan Gingerbread Mousse
Airy chocolate mousse with gingerbread spice and tangerine fillets – a simple, fast and vegan dessert for connoisseurs.
Vegan Chickpea Roast
Simple roast with hearty barbecue sauce, served with juicy red cabbage. Vegan Christmas roast – packed with plantbased protein, tasty, tangy, delicious.
Carrot Coconut Soup with Curry
Creamy carrot soup with coconut milk, aromatic curry, thyme and crispy hazelnuts. Simple & vegan cream soup made from a few ingredients.
Vegan Beetroot Pear Salad with Walnuts
Vegan, easy salad with roasted beetroot, juicy pear and crunchy walnuts – the perfect winter salad with vegan honey mustard dressing!
Vegan tangy ‘Meat Pie’
Tangy and aromatic lentil and vegetable filling in a crispy, airy dough. Prepared in just 30 minutes and perfect for any family dinner.
Soft gingerbread bars (vegan)
In this fluffy and soft gingerbread sheet cake you can find all the Christmas spices combined with a light touch of orange.
Gingerbread Porridge with hot cherry sauce
Creamy, vegan oatmeal with wintery spices and warming cherry sauce. Simple, quick recipe for a healthy breakfast.