Vegan tangy ‘Meat Pie’
Tangy and aromatic lentil and vegetable filling in a crispy, airy dough. Prepared in just 30 minutes and perfect for any family dinner.
Tangy and aromatic lentil and vegetable filling in a crispy, airy dough. Prepared in just 30 minutes and perfect for any family dinner.
Creamy and buttery mashed potatoes made of only 4 ingredients. The best side dish for every meal, easy and simple recipe.
Creamy, vegan curry with green vegetables in coconut milk and crispy roasted tofu – a healthy and simple meal.
The classic Italian dish with aromatic soy ragout, creamy bechamel sauce and crispy crust. A simple and delicious recipe, better than the original!
Fresh autumn vegetables in rice paper with mint, tofu and peanut ginger sauce – perfect as a healthy snack or light dinner!
Healthy & quick bowl with lots of quinoa and vegetables, avocado, spicy tomato salsa, tortilla chips for the crunch, vegan yogurt sauce and kidney beans.
Crispy cauliflower baked in the oven with a creamy, hot cheese sauce of almonds – the ultimate comfort food, but healthy & vegan!
Tender potato roll filled with chard and vegan ricotta. Simple, healthy and delicious!
Italian egg-based dish with fresh vegetables. Simple, healthy and fast recipe for the whole family!
Vegan sandwich with creamy spread cheese,
fresh tomatoes, spinach and aromatic basil.
Perfect lunch to go, ready in 10 minutes!